I'll Bring the Cheese Board - click for details.

$90.00 each

"Easier than making dessert". This is the perfect selection to take and share when asked to bring a plate! It will even impress the most gourmand host. Contents include: 250g Grand Terroir Camembert, 180g Langres Petit (mild washed rind), 250g Cave Aged Cheddar, 150g Woodside Chevré (Fresh goat's milk cheese), 200g Mons Bleu d'Auvergne (Blue cheese), 130g Quince Paste, 100g Muscatels, 2 x 100g Crispbread and 1 x 250g Lavosh Crackers

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